Shrimp - mai dadi sosai mai cin abinci, abin da za ka iya ci a kan kanka, kuma za a iya amfani da su a wasu yi jita-jita. Kayan kayan girke-girke a gida suna jiran ku a kasa.
Salatin salad - girke-girke
Sinadaran:
- shrimp a brine - 200 g;
- kore manyan apple - 1 yanki;
- seleri - guda 3;
- kirim mai tsami - 50 g;
- babban banana - 1 yanki;
- nawa yogurt - 50 ml;
- coriander - rabi-pint;
- ganyen Iceberg letas - 5 kwakwalwa.
- albasa salad ja - 100 g;
- barkono, coriander, gishiri;
- goro kernels - 50 g.
Shiri
Mutuwar shred da albasa, wanke shi da ruwan sanyi da kuma marinade na kimanin minti 15 a ruwa tare da sukari da vinegar. Sa'an nan kuma mu haɗu da marinade, kuma mu sanya albasa. Kwayoyin letas sun tsage su. Celery a yanka a cikin bakin ciki. Murayen bambaro shreds apple peeled da kuma yayyafa da yayyafa ruwan 'ya'yan itace da lemun tsami. Ƙananan cuts sare banana, sannan kuma ya yayyafa shi da ruwan 'ya'yan lemun tsami kuma ya aika zuwa salatin. Ƙara albasarta da aka dafa. Mun yanke shrimp kuma ƙara shi zuwa salatin. A cikin bluender mun sanya yoghurt, kirim mai tsami, sanya kwayoyi da ganyen coriander. Dukkan wannan zamu shafa a cikin wani taro mai kama. Gishiri, barkono da kuma kakar tare da coriander. Rabin rabin salatin an sanya shi a kan tasa kuma an zuba shi tare da gyaran. Top shimfiɗa sauran salatin, kuma yana shayar da kayan ado da kayan ado tare da shrimps da walled.
Shrimp miyan - girke-girke
Sinadaran:
- karas - 250 g;
- curd da wuri - 300 g;
- Shrimp shrimp - 400 g;
- dankalin turawa - 300 g;
- gishiri;
- ganye.
Shiri
Mun narke cuku a cikin ruwan zãfi. Muna kwasfa dankali mai tsaftacewa da kuma sanya su a cikin ruwa. A matsakaiciyar zafi, dafa don kimanin minti 15. An yi tsabtace karas da ƙura tare da karamin grater. Sa'an nan kuma ɗauka da sauƙi toya shi. Lokacin da dankali ke shirye, muna kara karas da shrimps. Sa'an nan kuma kawo miyan a tafasa, ƙara gishiri. A ƙarshe mun zuba ganye, haxa da kashe wuta. Rufe miyan tare da murfi kuma bar shi daga kimanin rabin sa'a. Ga irin wannan nauyin gurasar gurasar farin ne cikakke.
Shish kebab daga king prawns - girke-girke
Sinadaran:
- sarakuna - 125 g;
- barkono barkono - 1 pc.;
- kayan yaji;
- lemun tsami - 1 yanki;
- man zaitun - 30 ml;
- tafarnuwa - 2 cloves.
Shiri
Mix da yankakken barkono tare da tafarnuwa, sanya kayan yaji, zuba man zaitun, ruwan 'ya'yan itace mai lemun tsami kuma saka a cikin wannan taro na shirye-shiryen noma. Dama da kyau kuma bar cikin sanyi har sa'a daya. Mun yi amfani da skewers na katako a cikin ruwan sanyi don minti 20. Yanke matsakaicin iyaka. Gwanar da shrimps a kan skewers da gasa har sai da shirye, greasing su da ragowar marinade.