A cikin labarin yau za mu gaya maka yadda za a shirya wani abu mai ban sha'awa, mai dadi da kuma salatin da ba zai yi ado kawai ba, amma ba zai dauki lokaci mai yawa ba. Don haka, muna ba da hankali ga girke-girke na salad "Night".
A girke-girke na salatin "White Night"
Sinadaran:
- pickled namomin kaza - 200 g;
- albasa - 2 inji mai kwakwalwa.
- dankali - 2 guda;
- karas - 1 yanki;
- ganye, lemons - don kayan ado;
- nama nama (zaka iya harshen) - 300 g;
- cuku na wuya iri - 250 g;
- kirim mai tsami da mayonnaise - dandana.
Shiri
Na farko mun dauki namomin kaza, yankakken yankakken da kuma sanya su a cikin tasa. Yanzu muna tsaftace albarkatun albarkatun da aka tsintar da su, a yanka su cikin rabi na hamsin kuma tofa su a cikin man fetur har sai da zinariya. Mun bar shi sanyi gaba ɗaya kuma yada shi a kan namomin kaza. Sa'an nan kuma ƙasa mayonnaise tare da kirim mai tsami da man shafawa sakamakon abincin da salatin mu. Muna tafasa dankali a cikin kayan ado, muna kwantar, tsaftacewa da kuma rub a kan lakabi na gaba a kan babban ɗan littafin. Lubricate da miya. Raw karas ne peeled da grated. Yanzu a yanka namaccen nama cikin kananan cubes kuma sanya shi a kan karas. Bugu da sake, sa mai kyau miya kuma yayyafa shi a saman cakulan grated a babban grater. Kafin yin hidima, yi ado da salatin "White Night" tare da ruwan lemun tsami da sabbin ganye.
Abin girke-girke na salatin "rana da rana"
Sinadaran:
- ƙwaƙwalwar ƙwayar kafa kyauta - 200 g;
- prunes ba tare da pips - 200 g;
- kwai - 3 sassa;
- Zakaran - 300 g;
- albasa - 1 yanki;
- mayonnaise - 200 ml;
- wuya cuku - 200 g.
Shiri
Don haka, ana salatin wannan salatin a cikin yadudduka, promazyvaya kowa da kowa tare da mayonnaise, a cikin jerin masu zuwa. A kasan gilashin salatin, mun sanya sautin farko na kaza nama wanda aka yi dashi ba tare da fata ba. Sa'an nan, wanke, dried, yankakken tare da ɓangaren ɓangaren dried prunes, Boiled Boiled tare da cubes. A saman su mun yada fungi, soyayyen da albasarta. Kada ka manta ka rasa kome da mayonnaise. Kuma a ƙarshen, yayyafa cuku mai hatsi a kan babban kayan aiki.
Abin girke-girke na salatin "Southern Night"
Wannan salatin ya juya mai ban sha'awa sosai, godiya ga haɗuwa da 'ya'yan itatuwa da kayan marmari.
Sinadaran:
- banana - 3 sassa;
- kaguwa sandunansu - 200 g;
- gwangwani gwangwani - 200 g;
- kwai - 3 sassa;
- tsirrai cucumbers - 2 inji mai kwakwalwa.
- albasa - 1 pc.;
- tafarnuwa - 1 albasa;
- mayonnaise - dandana.
Shiri
Sabili da haka, ka ɗauki ayaba, tsabta kuma a yanka a kananan cubes. Sa'an nan kuma sara da albasa, kuma a tsirma cucumbers a cikin da'irori. Na gaba uku a kan babban cuku cuku da kaguwa da sandunansu. Gasa dukkan nau'ikan da ke cikin salatin, yalwata qwai mai qwai qasa, tafarnuwa, wanda aka zuga ta cikin garlick, da masara. Saƙa da salatin tare da mayonnaise kuma haɗuwa da kyau.
A girke-girke na salad "Starry Night"
Sinadaran:
- Zaitun - 100 g;
- kwai - 3 sassa;
- dankali - 3 inji.
- mayonnaise - dandana;
- albasa - 1 yanki;
- marinated namomin kaza - 150 g;
- kafar kaza - 100 g;
- crab sandunansu - 2 guda;
- karas - 1 yanki;
- pickled kokwamba - 1 pc.
Shiri
Gwijin kaji a cikin salted ruwa har sai an dafa shi, ka fita ka tafi don kwantar da shi. A rabaccen saucepan, tafasa qwai da dankali, magudana ruwa da kuma sanya shi a kwantar. A halin yanzu, ka daina yanka albasa da kuma sa shi akan man fetur har sai launin ruwan kasa. Idan kaji da kayan lambu ba su sanyaya ba tukuna, to, muna shirya kayan ado don salatin. Daga salted kokwamba da karas mun yanke wasu siffofin
Yanzu yankakken naman alade (ko kawai kwakkwance zarutai), uku a babban babban dankalin turawa, rarrabe sunadarai daga yolks kuma dabam akan rubutun kananan.
Lokacin da dukkanin sinadarai suka shirya, fara yada ladaran salatin cikin jerin masu biyowa: na farko da yankakken kafa, da soda tare da mayonnaise, dafaffen namomin kaza tare da albasa dafa, grated dankali tare da mayonnaise, sa'an nan kuma gwaiduwa, sa'an nan kuma gina jiki. All promazyvayut mayonnaise da kuma yi ado da sassaƙa kayan lambu kayan lambu da kuma fasahar sandunansu.