Daga kaza thighs za ka iya dafa iri-iri daban-daban, wanda zai ƙaunaci ƙaunatattunka. Za a iya amfani da su tare da kowane gefen tasa, ganye da kayan lambu.
Yaya mai dadi don dafa cinya kaza a cikin tanda?
Sinadaran:
- kayan yaji ;
- kaji thighs - 1 kg;
- ketchup - 3 tbsp. spoons;
- mayonnaise - 3 tbsp. spoons;
- tafarnuwa - 2 cloves.
Shiri
An wanke kayan cin kaji, da kuma bushe a cikin zurfin tasa. Sa'an nan kuma kakar da nama tare da kayan yaji da Mix. A cikin wani tasa daban mun haɗa ketchup tare da mayonnaise, yayyafa tafarnuwa kuma muyi kaza tare da kaza tare da sakamakon. Muna cire dare a cikin jirgin ruwa mai firiji, sa'annan mu yada thighs a kan takardar burodi da gasa tsawon minti 45 a cikin tanda a 185 digiri.
Tatsun kaza mai dadi - sabon abu da sauri
Sinadaran:
- kaza thighs - 4 kwakwalwa.
- zuma - 1 tbsp. cokali;
- lakabi;
- man shanu ya narke - 1 tbsp. cokali;
- kayan yaji.
Don marinade:
- ruwan inabi - 60 ml;
- Baburfan - 1 pc.
Shiri
Na farko, muna shirya marinade: Mix a cikin giya na piano da kuma ruwan 'ya'yan itacen gishiri mai sauƙi. Cakuda sakamakon ya cika da naman kuma ya bar shi ya yi marinate. Sa'an nan kuma ku ɗiban ruwa a cikin raga mai tsabta, kuma an rufe ɗakunan da kuma gasa a cikin tanda tsawon minti 45. A ƙarshe, a hankali ka fitar da nama mai kaza kuma ka rufe shi da zuma. Leek shredded zobba da stewed a man shanu. Sa'an nan kuma haɗi shi tare da wata karamar kwalba da kuma zub da nama. Gasa ta wannan hanya, cinya kaza suna da dandano mai ban sha'awa da ƙanshi mai ban sha'awa.
Abin girke-girke na kayan dadi mai cin nama
Sinadaran:
- sabo ne - 300 g;
- kaza thighs - 9 kwakwalwa.
- kwan fitila - 1 sashi;
- karas - 1 yanki;
- mayonnaise - 2 tbsp. spoons;
- ketchup - 2 tbsp. spoons;
- soya miya - 1 tbsp. cokali.
Shiri
An wanke namomin kaza da albasarta, tsabtace, yankakken yankakken da kuma soyayyen man. Ana wanke da karas, sarrafawa, grated da kuma kara kayan lambu. Cikin naman alade an wanke shi, ya bushe, kuma yana janye fata ya yanke, ya yanke naman kuma ya bar shi tare da kayan lambu ta wurin naman nama. Ƙara kayan yaji zuwa cikawa don ku ɗanɗana, ya karya kwai kuma, ya haɗa shi, ya cika wannan abin sha tare da fata na thighs kaza. Sa'an nan kuma ku tsabtace shi da kayan zaitun kuma kuyi a kan man da aka warke har rabin dafa. A halin yanzu, mun haɗa a cikin kwano soya miya tare da mayonnaise da ketchup. Mun sanya hotties masu zafi a cikin tasa, tare da miya da gasa na minti 25 a zazzabi na digiri 180.
Yaya mai dadi don dafa cinya kaza cikin frying pan?
Sinadaran:
- kaza thighs - 650 g;
- kirim mai tsami - 4 tbsp. spoons;
- man kayan lambu;
- kayan yaji;
- ruwa - 3 tbsp. spoons;
- laurel leaf.
Shiri
Mun wanke nama, bushe shi, yayyafa shi da kayan yaji da kuma soya har sai ya ci. Sa'an nan kuma zuba ruwa kaɗan da stew don 'yan mintoci kaɗan. Bayan wannan, ƙara albasa yankakken, ƙara kirim mai tsami kuma jefa kayan laurel. Muna dafa cin abincin kaza a cikin frying pan don mintina 15, sa'an nan kuma ku yi masa hidima a teburin.