Manufar abin sha'awa mai ban sha'awa ga bukukuwa masu zuwa shi ne abincin kaza tare da cika, wanda abun ciki zai iya bambanta sosai. Saboda dadin kuɓutattun ƙwayar kaza, ana iya ƙarasa tare da ƙwaƙwalwan ƙaya, berries masu busasshiyar, 'ya'yan itatuwa, kwayoyi da nama. Za mu jarraba sau da yawa a cikin girke-girke gaba.
Chicken yi waƙa tare da namomin kaza da cuku
Sinadaran:
- babban filletin kaza;
- apple - 70 g;
- wani dintsi na dried cranberries;
- wani kima na walnuts;
- cuku - 60 g;
- Zakaran - 165 g;
- naman alade - 4 yanka;
- wani reshe na Rosemary da thyme.
Shiri
Kafin a shirya naman kaza tare da cika, a yanka rabi a rabi, sa'an nan kuma sanya karamin motsi mai tsawo don buɗe nama tare da "littafin". Bayan haka, rufe wannan yanki tare da fim kuma kayar da baya, kakar daga bangarorin biyu. Crush apples tare da cranberries da kwayoyi. Saka yankakken naman alade a cikin gurasar frying kuma bari kitsen daga cikinsu su kasance mai tsanani kuma mai tsanani. Gasa yanki na namomin kaza don mai da kuma haxa su tare da sauran abubuwan gyara. Ƙara ganye da cuku cubes. Bada cika a kan dukkan fuskar fillet, ninka shi kuma gyara shi tare da toothpick. Rinse kajin kaza tare da shayarwa a cikin kwanon rufi, sa'an nan kuma aika shi cikin tanda a cikin 180 domin rabin sa'a.
Kayan girke ga kaza da ke cikawa
Sinadaran:
- filletin kaza (halves) - 4 kwakwalwa.
- ham - 4 yanka;
- Swiss cuku - 260 g;
- naman alade - 12 yanka.
Shiri
Da zarar an cike ƙwayar karamar kaza da kuma cike da su, toshe wani yanki na naman alade da kuma cuku a cuku. Karan kaza da naman alade da kuma kunye su da tube na naman alade. Sanya gurasar da aka gama a cikin tukunyar gurasa da aikawa zuwa tarin mita 165. Yafe daga nono ya kamata a gudanar a cikin tanda na kimanin minti 40-45, har sai an dafa nama sosai, kuma naman alade ba zai zama kullun ba.
Gilashin kaji na kaza tare da shayarwa
Sinadaran:
- albasa - 75 g;
- filletin kaza - 4 guda;
- tafarnuwa - 2 hakora;
- man shanu - 25 g;
- naman alade - 320 g;
- Sage daji da faski - 1 teaspoon kowane;
- apple - 75 g;
- dintsi na gurasa gurasa;
- wani kima na walnuts .
Shiri
Kayan albasa albasa da nama tare da naman alade da naman ganyaye. Ƙara zuwa ga tafarnuwa masu cika, yankakken apples, yankakken kwayoyi da gurasa. Yi rarraba cike da filletin kaza da kuma jujjuya shi a cikin takarda. Bayan gyara lambobi, aika su zuwa tanda don minti 25-30 a digiri 180.