An san cewa yara suna da wuya a tilasta yin amfani da kayan lambu, amma wannan samfurin ya shafi balaga kawai har zuwa shekaru 10 ba, saboda wasu lokuta ma sun fi son pizza don salatin kayan lambu. Don gabatar da abubuwan da ke cikin abinci na abinci mai kyau a cikin abincin ka na iyalinka, shirya kayan abinci na kayan lambu bisa ga girke-girke. Mun bada tabbacin, ba za su dandana ba kawai yara ba, har ma da manya.
Cold appetizers na sabo ne kayan lambu - rolls shinkafa takarda
Sinadaran:
- shinkafa - takarda 8;
- letas - 1 kai;
- wake sprouts - 50 g;
- karas - 1 yanki;
- kokwamba - 1 yanki;
- avocados - 1 yanki;
- Sauce Chili, Soya Sauce.
Shiri
Ana wanke dukkan kayan lambu kuma a yanka su cikin tube na bakin ciki. Ana kwashe takardun shinkafa a cikin ruwa mai dumi kuma sanya a kan katako. Tare da gefen takarda ɗaya mun sanya letas yankakken, ƙananan wake wake, karas, kokwamba da avocado. Ninka gefuna da takarda tare da ambulaf, sa'an nan kuma mirgine shi a cikin takarda. Muna bauta wa igiya tare da miya mai yisti , ko abincin sauya.
Abincin girkewa daga kayan lambu da namomin kaza
Sinadaran:
- tumatir - 2 guda;
- tafarnuwa - 3 cloves;
- albasa - 1/2 inji mai kwakwalwa.
- Zakaran - 150 g;
- sabo barkono barkono - dandana;
- gishiri - dandana;
- ruwan 'ya'yan lemun tsami - dandana.
Shiri
An yanke naman kaza, tumatir da albasarta a sassauki, a cikin manyan guda. Tafarnuwa mun sanya dukan ƙwayoyi masu ƙwayoyi. Mun yada namomin kaza da kayan lambu a kan takarda mai greased da gasa na minti 10-15. Manyan namomin kaza da kayan marmari suna dafawa a cikin wani maniyyi har sai anyi, bayan haka munyi ruwan magani tare da gishiri da ruwan lemun tsami. Ana amfani da kayan da aka shirya a matsayin tsoma ga kayan lambu, tortillas, abin yabo, ko gurasa.
Hoten kayan shafa daga kayan lambu - pizza akan gwajin farin kabeji
Hanyar da za a ciyar da kowa tare da kayan lambu shine don ƙara su zuwa pizza, amma idan kun yi amfani da kayan lambu a shirye-shiryen kullu? Shin, ba ka yi kokari ba? Sa'an nan gwaji tare da girke-girke mai zuwa.
Sinadaran:
- farin kabeji - 1 kai;
- qwai - 4 guda;
- grated mozzarella cuku - 4 abubuwa;
- oregano - 3 teaspoons;
- tafarnuwa - 4 cloves;
- gishiri, barkono - dandana.
Shiri
Sannan ya sake karatun digiri 230. An yanke launi na farin kabeji da kuma sanya shi a cikin wani abun ciki. Muna nisa inflorescences a cikin crumb, an zubar da crumb a cikin farantin kuma sanya a cikin inji na lantarki na minti 10. Cikakken kabeji an haxa shi da qwai, rabin cuku, oregano kuma sun wuce ta tafarnuwa. Mahimmin tushe ya rabu cikin rabi kuma ya sanya pizza guda biyu. Gasa masallaci na minti 25, to, ku yayyafa kullu tare da sauran cuku kuma ku dafa don karin minti 5.