Salatin "Lu'u-lu'u" tare da caviar wani misali mai kyau ne na cin abincin kifi tare da abin ƙyama, da fara kallo, abubuwan sinadaran, kamar citrus, cuku, zaituni. Kyautattun launi na wannan rukuni mai yatsa ya hada da kiɗa salmon da kuma jan caviar, amma bayan da ya damu, za ku iya yin tudun "teku" wanda za a hada da mafi yawancin abincin teku a cikin umarnin da aka buƙata.
Sea Pearl Salad
Babban asirin wannan salatin ya shirya squid da kyau. Kayan waɗannan nau'ikan gwal din suna da sauƙin sauƙaƙe, don haka rubutun ɓangaren ɓangaren litattafan su ya zama caba kuma ya lalata dukkanin tasa.
Sinadaran:
- squid - 470 g;
- fanda jiki - 220 g;
- kwai kaza - 4 inji mai kwakwalwa.
- ja caviar - 80 g;
- mayonnaise - 95 g;
- ƴar huɗza - 1 pc.
Shiri
Kurkura squid peeled squid da kuma dafa su a cikin salted ruwa na mintina 3, sa'an nan kuma sanyi da kuma yanke zuwa cikin bakin ciki tube. Crab nama da gangan sara. Kwai dafafa, tsabta, raba tsakanin sunadarin sunadarai da yolks - kawai bari sunadarai su je salatin, ya kamata a sare su. Mix dukkan sinadaran, ƙara 60 grams na ja caviar da kuma kakar salatin tare da mayonnaise (yawan sauce za a iya bambanta dandana). Sanya salatin a kan ɗakin kwanciya, yi ado da sauran caviar. A tsakiyar wurin appetizer yakin kwai, wanda alama ce da lu'u-lu'u.
Red Pearl salatin
Kyauta na ruwa, waɗanda suke ɓangare na salatin, suna wadata jikin mu ba kawai tare da sunadaran sunadaran ba, amma suna jin mamaki da abubuwan da ke cikin caloric. Abin da ke cikin salatin "Pearl" ya danganta ne akan hade da wasu nau'o'in abincin teku, wanda ya hada da jan caviar.
Sinadaran:
- shrimps - 300 g;
- squids - 250 g;
- Red caviar - 65 g;
- Boiled kwai kaza - 5 inji mai kwakwalwa.
- Boiled Boiled Quail - 1 yanki;
- mayonnaise - 80 g;
- Zaitun ba tare da rami - 60 g.
Shiri
Tattalin ƙwai mai kaza, raba tsakanin squirrels da yolks, da kuma nada daban. Gudun daji sun shafe a cikin ruwan zãfi na tsawon minti 4, sanyi da tsabta. Kawo squid na mintina 3 kuma a yanka a cikin tube. Kayan shafawa a cikin yadudduka. Bottom Layer na squid yayyafa da gwaiduwa da jiƙa tare da mayonnaise. Rufe ɓangaren rukuni da furotin da man shafawa da gyaran mayonnaise. A Layer na caviar tare da siffar quail da zaituni tare da gefen tasa ya cika allon salad. Bari salatin ya jiƙa na minti 60 kuma ku bauta.
Salatin "Lu'u" tare da kifi da ja caviar
Sinadaran:
- Salmon - 145 g;
- kwai kaza - 3 guda;
- orange - 1 yanki;
- cuku - 25 g;
- mayonnaise - 40 g;
- ƙwai mai zane - 1 yanki;
- ja caviar - 20 g;
- Zaitun ba tare da rami - 55 g.
Shiri
Gwaiken kaza dafa don minti 8, quail na tsawon minti 4. Chicken qwai suna raba zuwa sunadarai da yolks, kara su daban. Ka kori orange mai tsabta akan ɗakin lobaye, kyauta daga fina-finai kuma a yanka a cikin cubes. Yanke ruwan kifi zuwa kananan guda. Shuka wasu zaituni tare da bambaro. Grate cuku a grater. Tun lokacin da ake salatin salatin a cikin yadudduka, shirya kayan aikin mutum, haɗuwa da su tare da mayonnaise dressing. Mun watsa a kan tasa wasu daga cikin sunadarai hade tare da mayonnaise. Layer na gaba ya ƙunshi yolks tare da mayonnaise. Salmon madadin da zaituni kuma ya rufe sauran kifin. Mix da cuku da mayonnaise kuma sa shi a saman. Mun yada shanu, mu rufe su tare da sauran sunadarai da aka haɗe tare da gyaran mayonnaise. Mun yi ado da tsakiyar salatin tare da ƙwayoyin caviar da quail, tare da gefuna na tasa muna watsa bisitun. Bari salatin jiƙa na tsawon sa'o'i 3, to, ku bauta.