Monkey - groats, daga abin da za ka iya dafa wani dadi porridge. Amma tana da matukar damuwa, kuma ba kowa ba ne zai iya samun ta ta dafa sosai. Yadda za a weld a manga, karanta a kasa.
Yaya za a sauke manga akan ruwa?
Sinadaran:
- manga - 3 tbsp. spoons;
- ruwa - kofuna waɗanda 2;
- sukari - 25 g;
- man shanu - 50 g;
- gishiri;
- raisins - 30 g.
Shiri
A cikin ruwan zãfi a cikin wani saucepan, sauti sannu a hankali, mun zuba manga. Sa'an nan kuma ƙara sugar da, stirring, dafa da porridge na kimanin minti 5. Mun saka man shanu, raisins da kuma haɗuwa sosai. Dukkancin, kashka yana shirye ya bauta.
Yaya da daɗin dafa mango akan madara?
Sinadaran:
- semolina - 25 g;
- madara - 200 ml;
- gishiri;
- sukari - 10 g;
- man shanu.
Shiri
Muna wanke kwanon rufi da ruwan sanyi, zuba a cikin madara da kuma kawo shi a tafasa. A ɗan ƙaramin kwaskwarima, ƙara sukari da kadan don yafa masa wani manga. A duk wannan lokacin, dole ne a haɗa da taro sosai. Tafasa kamar minti 5 kafin faduwar hatsi. Ƙara man shanu ga ƙosar da aka gama da kuma haɗuwa sosai har sai daidaito.
Yadda za a maraba da wani manga a cikin wani mai yawa?
Sinadaran:
- madara - 480 ml;
- sukari - 25 g;
- man shanu - 20 g;
- manga - 40 g;
- gishiri.
Shiri
A cikin tsabta mai tsabta mai sauƙi mai zurfi don manga. Cika shi da madara mai sanyi, sanya gishiri, sukari da rabin man shanu. To, duk abin haɗe shi ne da spatula filastik. Rufe murfin na'urar kuma sanya shirin "Milk porridge". Bayan minti 10, buɗe murfi, sake motsawa kuma saka man fetur. Duk abin da ke da shi, an shirya shi.
Ta yaya dadi don dafa apple semolina?
Sinadaran:
- semolina - 2 tbsp. spoons;
- apple ruwan 'ya'yan itace - 400 ml;
- man shanu - 1 tbsp. cokali;
- lemun tsami;
- yashi sugar - 15 g;
- raw kaza kwai - 1 yanki;
- raisins.
Shiri
Zuba ruwan 'ya'yan itace a cikin tukunya kuma bari ta tafasa. Sannu a hankali yayyafa semolina, to, sai mu saka raisins, zubar da lemun tsami, sukari, da kuma motsawa, dafa minti kadan. A cikin ƙosar ƙarewa, kullun cikin kwai mai kaza kuma ya motsa da kyau. Irin wannan apple semolina porridge ne dadi da zafi da sanyi, ado tare da man shanu. By hanyar, zaka iya ƙara dan kadan apple, a yanka a cikin yanka, a cikin shirye mush.
Yadda za a dafa wani manga tare da cranberries?
Sinadaran:
- Cranberry - Gilashin 1;
- tace ruwa - 500 ml;
- manga - ½ kofin;
- cream - ½ kofin;
- yashi sugar - 50 g;
- gishiri.
Shiri
Berries cranberries wanke, turawa, squeezing ruwan 'ya'yan itace, squeezes zuba ruwa, tafasa da tace decoction. Saharim, kara gishiri da kawo ga tafasa. Manku bred berry juice, smashing lumps, zuba cikin ruwan magani a cikin wani tafasa broth da kuma stirring da gruel na kimanin minti 3. Ya zo da kyau lokacin farin ciki. Mun sanya shi a cikin wani nau'in greased, mun kwantar da shi kuma a yanka shi a cikin rabo. Muna bauta wa mango da cream.
Yadda za a maraba da manga ba tare da lumps ba?
Sinadaran:
- ruwa tace - ¼ kofin;
- madara maraƙi - ¾ kofin;
- gishiri;
- sugar sugar;
- manga - 30 g;
- man shanu.
Shiri
Don dafa manna porridge shi ne mafi alhẽri don amfani da saucepan tare da lokacin farin ciki kasa. Rinse shi da ruwan sanyi, zuba a ciki da madara da ruwa. Mun fitar da manga. Yana ɓangare a cikin ƙasa, kuma a wani ɓangare ya zauna a farfajiya. Mun bar shingen makomar don kimanin minti 10. A wannan lokaci hatsi na manga zai shafe ruwan sanyi kuma ya kara. Abin da ya sa a lokacin dafa abinci bai samar da lumps ba. Kafin ajiye kwanon rufi a kan wuta, tabbatar da haɗuwa da abinda ke ciki. Mun sanya porridge a kan karamin wuta, idan ya cancanta, mun kuma kara gishiri da sukari. Kafin tafasawar taro, ana zugawa akai-akai, amma bayan tafasa - kullum motsawa. Kuma dafa bayan tafasa kan zafi mai zafi na kimanin minti 3. Ji dadin cike ku!