Abincin, dafa shi a cikin kyancin Koriya, ya haɗu da dandano uku, halayyar dukan abinci na gabas: mai dadi, m da kuma yaji. A wace hanya, mafi daidaitattun waɗannan dandanawan sun zama, mafi dacewa da girke-girke na al'ada za a yi.
Marinated Meat a cikin Koriya - girke-girke
Sinadaran:
- naman sa (jiji) - 500 g;
- sugar - 3 tbsp. spoons;
- soya miya - 3 tbsp. spoons;
- mirin - 2 tbsp. spoons;
- tafarnuwa - 2 cloves;
- zafi chilli - dandana;
- sesame man - 1 tbsp. cokali;
- albasa kore - fuka-fukin 8;
- sesame tsaba - 1 tbsp. cokali;
- man kayan lambu.
Shiri
Naman sa nama a yanka a cikin mafi girma na yanka. Mix da sukari, tare da soya sauce, sesame man, myrin, squeezed ta latsa tare da tafarnuwa da kadan chili. Mun zub da nama na nama a sakamakon cakuda don minti 10-15.
A cikin kwanon frying, mu dumi man fetur da fryan naman alade a bisani don 40 seconds. Mix da nama nama tare da yankakken albasa albasa, tsaba da ya saresame nan da nan ya yi aiki a teburin.
Idan ba ku ci abincin dabba ba, sa'an nan kuma amfani da wannan girke-girke za ku iya shirya nama nama a cikin harshen Koriya.
Nama cikin Koriya tare da namomin kaza
Sinadaran:
- sugar - 1/3 na karni;
- Soya Sauce - 5 tbsp. spoons;
- zafi barkono - dandana;
- ruwan 'ya'yan itace lemun tsami - 1 tbsp. cokali;
- sesame man - 1 tbsp. cokali;
- tafarnuwa - 4 cloves;
- naman sa nama - 360 g;
- kawa namomin kaza - 200 g;
- gishiri, barkono - dandana;
- albasa koreya - 1 bunch;
- Kimchi kabeji.
Shiri
Mun hada sukari tare da soya miya, barkono mai zafi, ruwan 'ya'yan itace mai lemun tsami da man shanu. ƙara tafarnuwa manna a cikin cakuda. A cikin ruwan da aka kawo sai muka sanya naman naman sa da kuma bar shi a can domin awa 1, ba tare da manta ba mu koma zuwa wancan gefe bayan rabin lokaci.
Muna dumi gabar da kuma cire nama daga marinade. Yanke naman sa cikin bakin ciki kuma sanya su a kan skewer. Yi sauri a naman nama a kan ginin na minti 2-3 a kowane gefe.
An yanke namomin kaza kuma a bar su a kan kayan lambu har sai danshi ya kwashe gaba daya. Ciyar da namomin kaza tare da albasa kore, da naman alade mai yalwa da kuma cin abinci tare da kimchi kabeji. Idan ana so, ana iya kunshe tasa tare da gilashin launi kuma yana cikin hanyar tacos, don haka zai zama mafi mahimmanci.
Yadda za a dafa nama nama na Koriya tare da kayan lambu?
Watakila ba ka taba zaton cewa a cikin Koriya abinci, kamar yadda a cikin Turai, akwai girke-girke na stew. Ɗaya daga cikin wadannan girke - girke nama a cikin Koriya - an bayyana a kasa.
Sinadaran:
- tafarnuwa - 3 cloves;
- man shanu - 2 tbsp. spoons;
- albasa - 1/2 inji mai kwakwalwa.
- naman sa - 1 kg;
- ruwa - 6 abubuwa;
- ruwan shinkafa - 3/4 abubuwa;
- Soya Sauce - 1/2 tbsp.;
- Brown sugar - rabin karni;
- zuma - 1/3;
- karas - 1 yanki;
- Cakuda namomin kaza na kasar Sin - 5 kwakwalwa.
- barkono mai dadi - 1 yanki;
- gishiri, barkono - dandana;
- sesame man - 2 tbsp. spoons.
Shiri
Abincin a cikin Yaren mutanen Koriya tare da karas ya kamata a yi aiki a matsayin mai suturwa: a cikin zurfin tasa, a yayyafa shi da karamin adadin ganye. Kyakkyawan gefen gefen wannan tasa za a yi shinkafa. Bon sha'awa!