Gurasar da aka gina a kan albarkatu mai laushi suna da nauyi da kuma damp, manufa ga wadanda suke son dadi tare da dandano mai kyau. Wannan shi ne cakulan cake "Fantastic", wanda aka sanya shi a kan kafir. Soft da m. A cikin kamfanonin iska, yana iya mamaki har ma da kwarewa da kwarewa.
Simple cakulan cake akan yogurt
Sinadaran:
Ga biskit:
- ruwa 240 ml;
- man shanu - 125 g;
- kokoccen fata foda - 35 g;
- gari - 285 g;
- sugar granulated - 440 g;
- soda - 5 g;
- kefir ko buttermilk - 125 ml;
- qwai - 2 inji.
Don cream:
- man shanu (taushi) - 95 g;
- m kirim mai tsami - 45 g;
- gwargwadon sukari - 315 g;
- Ma'adanin fata foda - 45 g.
Shiri
Yayin da tanda yayi zafi har zuwa digiri 160, a cikin jita-jita biyu daban-daban sun haɗa ruwa da kayan shafa mai bushe ga biskit. Hada dukkanin gaurayawan kuma ku raba tsakanin nau'i biyu na yin burodi tare da diamita na 20 cm Kuyi gurasar cakulan na mintina 45, sa'an nan ku kwantar da su kuma ku daidaita fuskar su.
An shirya kirim kuma wannan ya fi sauƙi: jefa a cikin kwano na man fetur tare da kirim mai tsami da sukari sugar, ƙara koko da whisk, jiran cakuda don haskakawa. Lubricate cream tare da biscuits da hada. Za'a iya yin ado tare da kwayoyi.
Cakulan minti biyar a kan kefir "Fantastic"
Sinadaran:
- gari - 55 g;
- koko foda 5 g;
- cakulan manna - 30 g;
- sukari - 20 g;
- tsunkule na yin burodi foda;
- kwai - 1 yanki;
- kefir - 45 ml;
- man kayan lambu - 30 ml.
Shiri
An sanya dukkan kayan sinadari a cikin wani kararraki da whisk har sai an haxa su a cikin wani nau'i mai kama. Shirya bisuki a cikin inji na lantarki a matsakaicin iko na mintina 2, kuma kuyi aiki da cream, kirim mai tsami ko ice cream.
Abincin girke-girke kan kefir
Sinadaran:
Ga biskit:
- man shanu - 195 g;
- sugar granulated - 215 g;
- qwai - 3 guda;
- koko foda 45 g;
- yin burodi foda don kullu - 5 g;
- kefir - 360 g;
- gari - 240 g.
Don cream:
- farin cakulan - 110 g;
- mai fat - 45 ml;
- man shanu - 460 g;
- powdered sugar - 510 g.
Shiri
Yara kawo yawan zafin jiki zuwa 175 digiri. A cikin jita-jita dabam dabam, toshe gari da cikakke da sinadarai, da sukari tare da qwai, kefir da man shanu mai taushi. Mix dukkanin gaurayewa a cikin gishiri mai tsabta, raba shi tsakanin siffofin biyu da gasa na rabin sa'a.
Chocolate zuba zafi cream, bar don 5 da minti kuma saro. Tura da man shanu mai taushi da foda kuma, ba tare da tsayawa a cikin corolla ba, fara fara zuba cakulan narkewa. Rufe abun ciki tare da bishiyoyi masu sanyi.