Wata biki ko wani muhimmin bikin yana zuwa, amma ba ku san abin da za ku faranta baƙi ba? Mun kawo hankalinka ga abubuwan da ke da ban sha'awa da suke yi da canapes tare da shrimps, wanda zai rinjayi duk wadanda ba a ba. Za a iya shirya su daga kowane samfurori, hada ba a haɗa su ba.
Abin girke-girke na canapé tare da jatanci, kifi da kuma ganyayyun zaituni
Sinadaran:
- Salmon kyafaffen - 100 g;
- cuku curd - 50 g;
- Fresh kore - 50 g;
- burodi fata - 5 yanka.
Shiri
Kayan girke-girke na canapé tare da yadar ruwa da kifi shine mai sauƙi. Na farko muna buƙatar yin kirim tare da cikewar ganye, sanya wadannan sinadirai a cikin wani abun ciki. Duk abin kullun yana da kyau, yana raguwa a mafi girma. Yanzu ku ɗauki gilashin kuma kuyi kwakwalwa daga cikin ɓangaren burodin burodin. Kowace launin da aka sanyawa tare da kirim mai laushi kuma yada a kan kyawun salmon, a yanka a cikin tube na bakin ciki. Mun yi ado da katako tare da kifin da faski kuma gyara su da skewers na musamman.
Canape tare da shrimps a kan skewers
Sinadaran:
- shrimp - 200 g;
- Zaitun - 150 g;
- cuku - 100 g;
- tumatir - 2 inji mai kwakwalwa.
Shiri
Kayan shafawa don fara tafasa a cikin wani ɗan salted kadan. Sa'an nan kuma mu sanyi da saki daga harsashi. Tumatir da cuku shred da na bakin ciki yanka. Cukuba an rufe shi da wani ɓangaren tumatir ne, ya kakkafa su da skewer, kuma daga sama muna shing shrimps da zaituni.
Canafa tare da shrimps
Sinadaran:
- shrimps - 300 g;
- Zaitun - 200 g;
- soya miya - 3 tbsp. spoons;
- tafarnuwa - 2 cloves.
Shiri
Kaɗa tafasa, zuba ruwa don ku ɗanɗana, sannan kuma ku kwantar da shi kuma ku saki daga harsashi. Tafarnuwa yana tsabtace, melenko yankakken da gauraye da soya miya. Mun sanya kaya a cikin cakuda da kuma sanya marinade a cikin firiji na tsawon sa'o'i. Sa'an nan kuma mu zuba kan ganyayyaki da gandun daji da kuma zaunar da canap tare da gilashin farin giya ko ruwan sha.
Canafa tare da kokwamba da kumbuna
Sinadaran:
- shrimp - 500 g;
- lemun tsami - 1 yanki;
- cuku - 100 g;
- sabon kokwamba - 1 yanki;
- Zaitun - 10 guda;
- miya don shrimp - 100 g;
- tumatir - 1 pc.;
- gurasa - 100 g;
- sabon ganye;
- kayan yaji.
Shiri
An tsabtace shrimp, soyayyen kayan lambu tare da tafarnuwa. A wannan lokacin da muke wanke kokwamba kuma mu rufe shi da bakin ciki. Don shirya miya, yayyafa mayonnaise, ganye da lemun tsami. Mun yada cakuda a kan kokwamba, sanya prawn a saman, yayyafa duk abin da ƙasa barkono da kuma gyara shi da wani katako skewer.